Windflower Cakes is a private licensed bakery/studio located in Hood River, OR, specializing in all-natural, delicious, custom wedding cakes. Made to order, I strive to create for each customer a cake of the highest quality to honor their special day with authenticity, elegance, beauty and joy!
Windflower Cakes are made entirely from scratch with all-natural ingredients. Only unbleached cake flour, organic all purpose flour, pure cane sugar; and rBGH/rBST-free dairy are used. Eggs are organic, from free-range hens, raised here in the Hood River valley. Seasonal fruits which are featured in my desserts are provided by local small farmers and growers.